Chicken Thigh Marinade (Curry Mayonnaise Flavor) 鶏もも肉のカレーマヨ焼きレシピ(作り方)

■This time is a recipe for Chicken Thigh Marinade (Curry Mayonnaise Flavor) 鶏もも肉のカレーマヨ焼き
▼ [Ingredients] ・Chicken Thigh : 300g

[Seasoning / Curry mayonnaise marinade sauce] ・Soy sauce : 3g
・Mayonnaise : 25g
・Curry flakes / Curry powder : 12g
・Grated garlic : 2g
・Salt and pepper : a little
・Potato starch : 9g

[Condiments / Toppings] ・Parsley

0:00 Intro
0:27 Cut the Chicken
1:03 Seasoning [Curry mayo marinade sauce] 2:50 Let’s make it
4:03 About me
4:15 Month’s photo “Dotonbori in Osaka”

▼ Behind the shooting.(*^_^*)
This is a recipe for Chicken thigh marinade.
Marinated with curry mayonnaise sauce.
It’s easy to make, but it tastes just like tandoori chicken and is very delicious!
This recipe is recommended for curry and chicken lovers!(*´▽`*)/

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▼Haruma’s Recipe Official Website


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*Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking.



[材料 / 1人前] ・鶏もも肉 : 300g

[カレーマヨネーズマリネソース] ・醤油 : 3g
・マヨネーズ : 25g
・カレー粉 : 12g
・おろしニンニク : 2g
・塩コショウ : 少々
・片栗粉 : 9g

[調味料/トッピングなど] ・パセリ





▼Haruma’s Recipe Official Website



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